Our sweet tarts make a lovely addition to the end of a meal or can easily take centre stage at morning or afternoon tea. Made with sweet pastry and free-range eggs there is a flavour to match every season.
GF – Gluten Free, V – Vegetarian, Ve – Vegan
Lemon & Coconut Tart
600g or 300g
Mango Lime Cheesecake
600g or 300g
Chocolate Velvet Tart
600g or 300g
Apple, Rhubarb & Raspberry Crumble
750g or 375g